PARADISE - LOT 46
Fermented Strawberry, Blackcurrant and Stone Fruits.
Brewing Recommendation:
V60
15g
250ml
2:30 minutes
V60
15g
250ml
2:30 minutes
![](https://cdn.shopify.com/s/files/1/0075/5043/5399/files/JBG6870_480x480.jpg?v=1602325026)
![](https://cdn.shopify.com/s/files/1/0075/5043/5399/files/JBG6575_-_copia_480x480.jpg?v=1602325054)
![](https://cdn.shopify.com/s/files/1/0075/5043/5399/files/JBG6440_-_copia_480x480.jpg?v=1602325092)
![](https://cdn.shopify.com/s/files/1/0075/5043/5399/files/JBG6421_-_copia_480x480.jpg?v=1602325109)
Region: Cauca
Altitude: 1920m
Varietal: Castillo
Process: Washed
Moisture: 11.50%
Density: 708 G/ML
Q Grade Range: 88-89
Altitude: 1920m
Varietal: Castillo
Process: Washed
Moisture: 11.50%
Density: 708 G/ML
Q Grade Range: 88-89